Meals, foods, and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods, and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.
Menu items are subject to substitution without notice due to the pandemic and food chain supply availability.
2021-2022: School Meals are Free for All Students
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Large High Schools
Ingredient Nutritionals II.pdf
Carb Counting .pdf
Fieldtrip Lunch - Elementary Order Form.pdf
Fieldtrip Lunch - Middle and High School Order Form.pdf
Fieldtrip Lunch - Ordering Guidelines.pdf
Medical Statement - Spanish.pdf
Medical Statement Form.pdf
Nutrient Analysis of All Foods .pdf